Dinner

CAPITAO PANADOS DE PORCO

PANKO CRUSTED PORK CUTLETS STUFFED WITH SMOKED HAM, FRESH MOZZARELLA FINISHED WITH A MUSHROOM BECHAMEL CREAM REDUCTION

PICANHA DE CARNE

SMOKED BACON WRAPPED NEW YORK STEAK MEDALLIONS, GRILLED SHRIMP AND 2 HONEY GLAZED PINEAPPLE BROCHETTES

STEAK MINHO

15OZ NEW YORK STEAK CRUSTED WITH GOAT CHEESSE, TOPPED WITH A SWEET CHOURICO, ROASTED TOMATO, ONION, MUSHROOM CHUTNEY

CALDO VERDE

CHOURIÇO (PORTUGUESE SAUSAGE), KALE

PROSCIUTTO PLATTER

FRESH PROSCIUTTO, SMOKED GOUDA CHEESE, FIG CRUST AND FRESH CROSTINIS, ROASTED RED PEPPERS, BLACK OLIVES, GRILLED CORN BREAD

BBQ CHOURIÇO RING

WITH FRESH GRILLED CORN BREAD

Make a reservation, or call for catering & event info.

Call 519.355.1279