SAUTÉED ASPARAGUS, BROCCOLI, CARROTS, MUSHROOMS AND ROASTED RED PEPPERS BLENDED TOGETHER WITH OUR ABBORIO RISOTTO AND FINISHED WITH PESTO AIOLI

– ADD TOFU (2PCS) $13.00

STEAMED ASPARAGUS, FRESH AVOCADO, TOMATO RELISH, FINISHED WITH OUR HOUSE MAPLE GLAZE

TOPPED WITH ONION & PARSLEY COMPOTE

OR FINISH IT WITH OUR CUCUMBER AIOLI

FISH FILLET FRIED UNTIL FINELY CRISP ; MOIST CENTER

FRESH ATLANTIC SARDINES CHAR GRILLED, SERVED WITH A BBQ GRILLED POTATO AND AN ONION AND PARSLEY COMPOTE

TOPPED WITH OUR ROASTED RED PEPPER CONCASSE

FRESH GREEN LITE MUSSELS, SHRIMP, CHOURIÇO, AND ROASTED RED PEPPERS, SAUTÉED TOGETHER, WITH OUR HOUSE RICE PILAF

SAUTÉED SEAFOOD MEDLEY AND MUSHROOMS, TOSSED IN A PARMESAN AND WHITE WINE ALFREDO SAUCE WITHFETTUCCINE NOODLES AND GARLIC BREAD. ALSO AVAILABLE IN TOMATO SAUCE