SERVED WITH A SWEET CHILI CAJUN AIOLI

SERVED WITH GLADSTONE SWEET POTATO CHIPS

FOUR SAUTÉED JUMBO SHRIMP SERVED WITH AN ONION GARLIC PIRI PIRI REDUCTION

EIGHT GREEN LITE MUSSELS, SERVED WITH AN ONION GARLIC PIRI PIRI REDUCTION

EIGHT PAN SEARED COD CAKES, SERVED WITH FRESH CRÈME AND AN OLIVE TAPENADE

HOUSE MADE FLAT BREAD WITH CRISPY PROSCIUTTO, MOZZARELLA, BALSAMIC REDUCTION AND FRESH PESTO MAYO

8 CHICKEN WINGS TOSSED IN OUR CHURRASCARIA BBQ SAUCE, FINISHED WITH A SOUTHWEST, AIOLI AND A SIDE OF FRESH BLUE CHEESE

4 FRESH BBQ SARDINES TOPPED WITH AN ONION AND PARSLEY COMBO.

CRISP CALIFORNIA SPRING MIX, LEAMINGTON TOMATOES, CUCUMBERS,TOSSED IN OUR SIGNATURE HOUSE VINAIGRETTE